Biography:
Dr. Abdoul-Karim toudou daouda is a specialist in crop physiology, crop production, and agrophysiological cropping systems. His research focuses on enhancing crop performance through the integration of plant physiological processes, mineral nutrition, and soil microbiology, particularly under Sahelian conditions. He has published extensively on topics related to crop physiology and production, with a special focus on the interactions between nutrient management and soil microbial communities. His work contributes to the development of sustainable and resilient agricultural systems tailored to marginal environments.
Title : Effects of cowpea monoculture over two consecutive cropping seasons on the temporal and depth-dependent variations of soil chemical properties and bacterial abundance