Epigenetics is the study of how environmental factors can affect gene expression. It is the study of the changes in gene expression and phenotype that occur without changes to the underlying DNA sequence. Epigenetic changes are reversible and can be passed on to the next generation. Epigenetic changes can be caused by a range of environmental factors including diet, lifestyle, stress, toxins, and even early life experiences. Exposure to these factors can cause chemical changes to DNA that influence the activity of certain genes. This can have far-reaching consequences on a person’s health, such as increasing their risk of cancer or other diseases. Epigenetics is a rapidly growing field of research with implications for how we think about inherited diseases and other health-related traits. It has the potential to revolutionize the way we approach the prevention and treatment of many diseases. With further research, epigenetics may provide us with a better understanding of how our environment can shape our health and wellbeing.
Title : Exploring the genetic diversity in tannin-rich forages to explain the large intra species variability in tannin content
Selina Sterup Moore, Aarhus University, Denmark
Title : Isolation and functional properties of biomolecules of plants and its application
Balagopalan Unni, GEMS Arts & Science College (Autonomous), India
Title : Primed for the future: PGPR and the promise of sustainable, heritable crop resilience
Prashant Singh, Banaras Hindu University (BHU), India
Title : Revealing allelic variations in candidate genes associated with grain yield under salinity stress between two contrasting rice genotypes
Nisha Sulari Kottearachchi, Wayamba University of Sri Lanka, Sri Lanka
Title : Adaptive strategies of Aristida L. species across ecological zones of Pakistan: Linking soil characteristics with morphological and physiological traits
Iram Ijaz, University of Agriculture Faisalabad Pakistan, Pakistan
Title : Ethnobotanical survey and abundance of weeds in selected Manihot esculenta (cassava) Crantz farms in Osun state, Nigeria
Dada Caleb Mayokun, University of Ibadan, Nigeria