Gene silencing in plants is a process that involves the regulation of gene expression, leading to the suppression of specific genes. This phenomenon can occur naturally through mechanisms such as RNA interference (RNAi) and can also be harnessed through biotechnological approaches. By introducing small interfering RNAs (siRNAs) or antisense RNAs, researchers can target and silence undesirable genes, which is particularly useful in developing disease-resistant or stress-tolerant crops. Gene silencing techniques have significant implications for agricultural biotechnology, enabling the development of crops with improved traits without altering the overall genetic makeup. This precision in gene regulation holds promise for sustainable agriculture and food security.
Title : Exploring the genetic diversity in tannin-rich forages to explain the large intra species variability in tannin content
Selina Sterup Moore, Aarhus University, Denmark
Title : Isolation and functional properties of biomolecules of plants and its application
Balagopalan Unni, GEMS Arts & Science College (Autonomous), India
Title : Primed for the future: PGPR and the promise of sustainable, heritable crop resilience
Prashant Singh, Banaras Hindu University (BHU), India
Title : Revealing allelic variations in candidate genes associated with grain yield under salinity stress between two contrasting rice genotypes
Nisha Sulari Kottearachchi, Wayamba University of Sri Lanka, Sri Lanka
Title : Adaptive strategies of Aristida L. species across ecological zones of Pakistan: Linking soil characteristics with morphological and physiological traits
Iram Ijaz, University of Agriculture Faisalabad Pakistan, Pakistan
Title : Ethnobotanical survey and abundance of weeds in selected Manihot esculenta (cassava) Crantz farms in Osun state, Nigeria
Dada Caleb Mayokun, University of Ibadan, Nigeria