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Genomic Selection in Crop Improvement

Genomic Selection in Crop Improvement

Genomic selection is a breeding method that uses genomic information to predict the performance of plants based on their genetic makeup. By analyzing large sets of genetic data, breeders can identify markers associated with desirable traits, allowing for more accurate and efficient selection of parent plants. This approach accelerates the breeding process, enabling the development of improved crop varieties in shorter timeframes. Genomic selection has significant implications for enhancing traits such as yield, disease resistance, and abiotic stress tolerance. The integration of genomic data into breeding programs represents a paradigm shift in agriculture, promoting sustainable practices and food security.

Committee Members
Speaker at Plant Biology and Biotechnology 2026 - P E Rajasekharan

P E Rajasekharan

ICAR-IIHR, India
Speaker at Plant Biology and Biotechnology 2026 - Valasia Iakovoglou

Valasia Iakovoglou

UNESCO chair Con-E-Ect, International Hellenic University, Greece
Speaker at Plant Biology and Biotechnology 2026 - Rameshkumar K B

Rameshkumar K B

Jawaharlal Nehru Tropical Botanic Garden and Research Institute, India
GPB 2026 Speakers
Speaker at Plant Biology and Biotechnology 2026 - Selina Sterup Moore
Selina Sterup Moore
Aarhus University, Denmark
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