Molecular adaptation in plants involves changes at the genetic and protein levels, allowing them to thrive in diverse environments. These adaptations can occur in response to abiotic stresses such as drought, salinity, and temperature extremes. Genes related to stress resistance, such as those encoding heat-shock proteins and osmoprotectants, become more active under challenging conditions. Plants may also undergo epigenetic modifications that help them "remember" stress conditions, providing a quicker response in future exposures. Understanding molecular adaptation mechanisms in plants is essential for developing stress-tolerant crops through genetic engineering and selective breeding, enabling sustainable food production under climate change.
Title : Exploring the genetic diversity in tannin-rich forages to explain the large intra species variability in tannin content
Selina Sterup Moore, Aarhus University, Denmark
Title : Isolation and functional properties of biomolecules of plants and its application
Balagopalan Unni, GEMS Arts & Science College (Autonomous), India
Title : Primed for the future: PGPR and the promise of sustainable, heritable crop resilience
Prashant Singh, Banaras Hindu University (BHU), India
Title : Revealing allelic variations in candidate genes associated with grain yield under salinity stress between two contrasting rice genotypes
Nisha Sulari Kottearachchi, Wayamba University of Sri Lanka, Sri Lanka
Title : Adaptive strategies of Aristida L. species across ecological zones of Pakistan: Linking soil characteristics with morphological and physiological traits
Iram Ijaz, University of Agriculture Faisalabad Pakistan, Pakistan
Title : Ethnobotanical survey and abundance of weeds in selected Manihot esculenta (cassava) Crantz farms in Osun state, Nigeria
Dada Caleb Mayokun, University of Ibadan, Nigeria