Soil science explores the composition, properties, and functions of soil, which are essential for plant growth and ecosystem health. Soil contains minerals, organic matter, microorganisms, and nutrients that plants rely on for growth. Scientists study soil types, pH, texture, and nutrient levels to understand how soils interact with plants and respond to environmental changes. Soil science also addresses issues like erosion, nutrient depletion, and contamination. Biotechnology has advanced soil management practices by introducing soil microbes and bio-fertilizers that enhance fertility. Through improved soil management, soil science contributes to sustainable agriculture, helping maintain soil health, increase productivity, and combat climate change by promoting carbon sequestration. The insights gained from soil science ensure that soils remain productive and resilient, supporting food security and ecological balance.
Title : Exploring the genetic diversity in tannin-rich forages to explain the large intra species variability in tannin content
Selina Sterup Moore, Aarhus University, Denmark
Title : Isolation and functional properties of biomolecules of plants and its application
Balagopalan Unni, GEMS Arts & Science College (Autonomous), India
Title : Primed for the future: PGPR and the promise of sustainable, heritable crop resilience
Prashant Singh, Banaras Hindu University (BHU), India
Title : Revealing allelic variations in candidate genes associated with grain yield under salinity stress between two contrasting rice genotypes
Nisha Sulari Kottearachchi, Wayamba University of Sri Lanka, Sri Lanka
Title : Adaptive strategies of Aristida L. species across ecological zones of Pakistan: Linking soil characteristics with morphological and physiological traits
Iram Ijaz, University of Agriculture Faisalabad Pakistan, Pakistan
Title : Ethnobotanical survey and abundance of weeds in selected Manihot esculenta (cassava) Crantz farms in Osun state, Nigeria
Dada Caleb Mayokun, University of Ibadan, Nigeria